Salty's at the SEA embodies the spirit of Seattle’s vibrant seafood culture right inside the airport. The menu is a celebration of Pacific Northwest flavors, featuring standout dishes like the rich and creamy Seafood Chowder Bowl, Alaskan Rockfish & Chips, and the Ultimate Three Tier Seafood Tower—a feast that showcases fresh oysters, prawns, and more. Breakfast offerings like the Lobster Claw Scramble and Smoked Salmon Bagel bring a luxurious start to any day, while hearty options such as the Blackened Halibut and Prawn Puttanesca capture coastal freshness with bold seasoning. What truly impresses is the balance of classic comfort with refined execution—the Salmon BLT and Crab Toast are perfect examples. Whether enjoying a Spicy Bloody Maria or indulging in the White Chocolate Mousse Cake, every bite reveals thoughtful ingredients and skillful preparation. Salty’s not only provides a memorable dining moment pre-flight but also serves as a genuine culinary tribute to Seattle’s marine bounty.